Add to cookbook 3-Can Chili With almost no cooking required to prepare this chili, just open cans of beans, corn, and ... $$$$
Add to cookbook Baked Beans Double or triple this easy recipe to feed a crowd. It’s perfect for a picnic or ... $$$$
Add to cookbook Brown Rice Pilaf with Sage, Walnuts, and Dried Fruit Dried fruit and sage combine to give this whole grain dish a flavor of fall, but ... $$$$
Add to cookbook Bulgur Chickpea Salad This salad is a great way to add some healthy grains, fruits, vegetables, and garbanzo beans ... $$$$
Add to cookbook Confetti Grain Salad Try this recipe with a variety of vegetables until you find what you and your family ... $$$$
Add to cookbook Cooked Beans A good, basic instructional recipe for cooking dry beans. Cooked beans are a great way to ... $$$$
Add to cookbook Corn Toasties Using corn meal that states "whole corn" or "whole grain corn" on the ingredient list means ... $$$$
Add to cookbook Creole Beans Try this recipe with red beans or other varieties and serve this main dish with cooked ... $$$$
Add to cookbook Lentil Tacos Lentils and raisins are an surprising and delicious duo in these sweet and savory tacos. Green ... $$$$
Add to cookbook Mac and Beans Medley Bell peppers, tomatoes, and beans add color and flavor to this meal, while the red pepper ... $$$$
Add to cookbook Migas "Crumbs" Eggs, tortillas, pepper, onion, and cheese are a tasty combination in this quick and easy recipe. $$$$
Add to cookbook Red Lentil Latkes Traditionally, latkes are pancakes made from potatoes, but these latkes also include lentils, cheese, and hot ... $$$$
Add to cookbook Refried Beans This traditional side dish is versatile, flavorful, and delicious. There are different ways to prepare refried ... $$$$
Add to cookbook Scallion Rice A perfect side dish to your favorite stir-fry recipe. Enjoy the added flavor from the scallions. $$$$
Add to cookbook Simmered Beans Savory simmered beans are simple and satisfying. Enjoy as a side to your favorite entrée. $$$$