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Recipes

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Program

Program

(-) MyPlate (CNPP) (0)
(-) Supplemental Nutrition Assistance Program (SNAP) (0)

Course

Course

(-) Appetizers (0)
(-) Beverages (0)
(-) Breads (0)
Breakfast (0)
(-) Desserts (0)
Main Dishes (0)
Salads (0)
Sandwiches (0)
Sauces, Condiments & Dressings (0)
Side Dishes (0)
Snacks (0)
Soups & Stews (0)

Nutrition Focus - Food Groups

Nutrition Focus - Food Groups

Eat more fruits and vegetables (4)
Eat more seafood (0)
Eat more whole grains (9)
(-) Move to fat-free or low-fat dairy (0)
Vary your protein routine (2)

Nutrition Focus - Nutrients

Nutrition Focus - Nutrients

Get more calcium (0)
Limit saturated fat (0)
Reduce sodium (0)

Food Groups

Food Groups

Fruits (0)
Vegetables (0)
(-) Grains (0)
Protein Foods (0)
(-) Dairy (0)

Cooking Equipment

Cooking Equipment

Blender (1)
Grill (0)
Microwave (0)
(-) Oven (0)
Electric Skillet (0)
Slow cooker (0)
Stovetop (0)
Toaster (0)
Toaster oven (0)
(-) Wok (0)
(-) No Cooking Required (0)

Cuisine

Cuisine

American (1)
(-) Asian (0)
Latin American/Hispanic (0)
Mediterranean (0)
Middle Eastern (0)
(-) Native American (0)
(-) Southern (0)
(-) Vegetarian (0)

Total Cost

Total Cost

Total Cost

$ $ $ $ = Less than $3.00

$ $ $ $ = $3.00 - $5.99

$ $ $ $ = $6.00 - $8.99

$ $ $ $ = $9.00 or more

(-) $$$$ (0)
$$$$ (1)
$$$$ (0)
$$$$ (0)

Total Cost

$ $ $ $ = Less than $3.00

$ $ $ $ = $3.00 - $5.99

$ $ $ $ = $6.00 - $8.99

$ $ $ $ = $9.00 or more

Recipes

Recipe Facets Summary

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(-) Oven
(-) Wok
(-) No Cooking Required
(-) Appetizers
(-) Beverages
(-) Breads
(-) Desserts
(-) Asian
(-) Native American
(-) Southern
(-) Vegetarian
(-) Grains
(-) Dairy
(-) Move to fat-free or low-fat dairy
(-) MyPlate (CNPP)
(-) Supplemental Nutrition Assistance Program (SNAP)
(-) $$$$

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MyPlate.gov is based on the Dietary Guidelines for Americans, 2020-2025

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