Recipes

Onion and pickle relish spice up a traditional chicken salad.

A twist on the traditional tuna salad sandwich, this version features a combination of sweet and ...

Make this easy enchilada recipe tonight for a quick and healthy dinner. Serve it with Brazillian ...

This salad is full of protein and nutrients thanks to its bright beets and cooked beans.

The protein and fiber in this bean, vegetable, and yogurt breakfast burrito make great additions to ...

Designed with kids in mind, this recipe puts a new spin on snacktime. Try different vegetables ...

A simple and delicious salad topped with almonds and dried cranberries for bursts of flavor.

Colorful veggies, black beans, and pasta make this salad healthy, flavorful, and filling. Make it several ...

Leftover rice? Use it in this fruit and chicken salad for a new spin on chicken ...

Add fresh vegetables and seasonings to leftover chicken that has been properly handled and rice for ...

Make your own delicious chickpea dip! Yogurt and paprika add a new dimension to this hummus ...

This main dish is a combination of chicken, vegetables, and fruit. Enjoy it as a cold ...

Falafel is a pan-fried patty made from ground garbanzo beans (chickpeas) and middle eastern spices. It ...

This dip is full of protein and can be served with vegetables or whole wheat pita ...

This cool and refreshing salad is a great way to use leftover rice and turn it ...

Let your kids create their own funny face using ingredients from all five MyPlate food groups.

Make this vegetable salad ahead of time and allow the flavors to blend in the refrigerator ...

This classic garbanzo bean dip is easy to make and a versatile dish. Serve hummus with ...

Lentils and raisins are an surprising and delicious duo in these sweet and savory tacos. Green ...

Crunchy and colorful, this salad is packed with vegetables, flavor, and Vitamin C & A.