Recipes

This Creole-inspired dish uses chili sauce and cayenne pepper to spice it up. Tomatoes, green pepper, ...

This medley of vegetables mixes fresh and frozen vegetables for a side dish that takes a ...

Double or triple this easy recipe to feed a crowd. It’s perfect for a picnic or ...

This tomato-based Creole sauce includes onion, green pepper, and spices to liven up the fish of ...

Green and red peppers top these festive pork chops.

Have a small leftover uncut pumpkin on your porch? Bake it with some cinnamon to spice ...

This traditional Native American dish uses blue cornmeal and sprouted wheat. Many health benefits have been ...

Bake these cookies the night before and enjoy a delicious treat on busy mornings.

Enjoy this side dish for a Thanksgiving treat or anytime yams are in season.

Chili and spice seasoning give this seafood stew a punch of flavor. Serve it with brown ...

This colorful crowd-pleaser that incorporates vegetables, whole grains, protein and dairy in one dish. Serve with ...

This flavorful rice uses canned tomatoes and chicken with fresh onion, green pepper, and celery. Chili ...

The ultimate comfort food! This healthier version of a family favorite uses non-fat evaporated milk and ...

A good, basic instructional recipe for cooking dry beans. Cooked beans are a great way to ...

Chili powder and pepper flakes give a spicy twist to this classic bean and corn side ...

Make this corn bread recipe the classic way or jazz it up by adding chili powder, ...