Add to cookbook Melissa’s Slow Cooker Stuffing My family’s recipes are a sacred tradition, especially our slow cooker stuffing. Rather than take away ... $$$$
Add to cookbook Mushroom Beef Sloppy Joes Chopped mushrooms, when sautéed, blend seamlessly with ground meats. Swapping or adding mushrooms to a recipe ... $$$$
Add to cookbook Mushroom Steak Fajitas Bring another serving of vegetables and important nutrients to your plate with this veggie-filled twist on ... $$$$
Add to cookbook Neopolitan Tuna Fettuccine Did you know that canned tomatoes have more lycopene and B vitamins than fresh tomatoes? That’s ... $$$$
Add to cookbook One-Dish Roasted Potatoes and Apples with Chicken Sausage A scrumptious and easy one-dish baked meal that's perfect for chilly fall and winter evenings. $$$$
Add to cookbook Pan Roasted Tilapia with Tomatillo Salsa Tilapia fillets are pan-fried until golden brown and served with a fresh salsa made from roasted ... $$$$
Add to cookbook Pasta Bolognese This rich red sauce combines ground beef, carrots, celery, onion, and tomatoes with a touch of ... $$$$
Add to cookbook Pasta with Chickpeas, Tomato, and Spinach Chickpeas, tomatoes, spinach, and a hint of rosemary make this delicious pasta dish. Served warm with ... $$$$
Add to cookbook Peach Sauce This simple peach sauce recipe is the perfect complement to your favorite dishes. Sweet peaches and ... $$$$
Add to cookbook Pear Quesadillas An easy way to add more fruit to your day is to incorporate them into your ... $$$$
Add to cookbook Picadillo This recipe starts with seasoned and browned ground beef simmered with tomatoes and beans and is ... $$$$
Add to cookbook Potato Skins with Buffalo Chicken This lively dish gives a nod to buffalo chicken wings but without extra fat and calories. ... $$$$
Add to cookbook Potato Soup This rich-tasting and hearty potato soup is full of flavor and perfect for lunch or dinner. $$$$
Add to cookbook Potato Spinach Lasagna A unique and flavorful meat-free lasagna layered with sliced potatoes instead of noodles. $$$$
Add to cookbook Pumpkin Soup Canned pumpkin tastes good and is easy to use. The blend of ingredients in this soup ... $$$$
Add to cookbook Ratatouille Simmer eggplant, zucchini, red peppers, and tomatoes with onion, garlic, and seasonings for a delicious flavor ... $$$$
Add to cookbook Red Bean Quesadilla Whole grain tortillas filled with mashed red beans, spinach, cheese, and avocado are heated until and ... $$$$
Add to cookbook Red Beans and Rice Red kidney beans and tomatoes and flavored with garlic, onions, peppers, and seasonings and simmered until ... $$$$
Add to cookbook Red Potato Salad This all-time favorite mix of tender potatoes, celery, and onions has been updated with a tangy ... $$$$
Add to cookbook Roasted Brussels Sprouts, Potatoes, and Chicken A versatile, fall, baked dish, our tasty version features potatoes and Brussels sprouts. Other fall vegetables ... $$$$