Banana Cocoa Yogurt Pops

157 Ratings

Makes: 4 Servings

Total Cost: $$$$

Take a bite out of these creamy frozen yogurt pops! Banana, cocoa and yogurt are the perfect combo for a frozen treat!

Ingredients

1 cup low-fat vanilla yogurt
1 medium banana
2 teaspoons cocoa powder
1 ice cube tray (or paper cups)

Directions

1. Mash banana with a fork.
2. Mix banana and yogurt well.
3. Stir in cocoa powder.
4. Divide into 4 small paper cups (or 8 mini muffin cups) and place in popsicle sticks (or cut paper straws).
5. Freeze.
6. Enjoy as a frozen treat!

Notes

Create your own yogurt pops and experiment with different flavors or try out one of these recipes:
- Strawberry Yogurt Pops
- Tropical Yogurt Pops
- Strawberry Kiwi Yogurt Pops

Source:

USDA Center for Nutrition Policy and Promotion

Nutrition Information

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Nutrients	Amount
Total Calories	79
Total Fat	1 g
Saturated Fat	1 g
Cholesterol	3 mg
Sodium	41 mg
Carbohydrates	15 g
Dietary Fiber	1 g
Total Sugars	12 g
Added Sugars included	4 g
Protein	3 g
Vitamin D	0 mcg
Calcium	N/A
Iron	N/A
Potassium	N/A

N/A - data is not available

Nutrients	Amount
Total Calories	79
Total Fat	1 g
Saturated Fat	1 g
Monounsaturated Fat	0 g
Polyunsaturated Fat	0 g
Linoleic Acid	0 g
α-Linolenic Acid	0 g
Omega 3 - EPA	0 mg
Omega 3 - DHA	0 mg
Cholesterol	3 mg
Carbohydrates	15 g
Dietary Fiber	1 g
Total Sugars	12 g
Added Sugars included	4 g
Protein	3 g
Minerals
Sodium	41 mg
Vitamins
Vitamin A	8 mcg RAE
Vitamin B6	0.1 mg
Vitamin B12	0.3 mcg
Vitamin C	3 mg
Vitamin D	0 mcg
Vitamin E	0 mg
Vitamin K	0 mcg
Folate	13 mcg DFE
Thiamin	0 mg
Riboflavin	0.1 mg
Niacin	0 mg
Choline	12 mg