Sweet and Sour Dressing
Only three ingredients in this fast and easy dressing. Served chilled over your favorite salad.
- 1/2 cup sugar
- 1 tablespoon cornstarch
- 1/2 cup vinegar
1. In a small saucepan, combine sugar and cornstarch.
2. Stir in vinegar.
3. Cook over medium heat until slightly thickened and clear.
4. Chill before serving. Store refrigerated.
Favorite Recipes for Family Meals
Washington State University Extension