Add to cookbook Julia’s Sautéed & Steamed Collards Collards are an all-time favorite side to any meal. This recipe starts with tender collards and ... $$$$
Add to cookbook Pasta Bolognese This rich red sauce combines ground beef, carrots, celery, onion, and tomatoes with a touch of ... $$$$
Add to cookbook Vegetable Stroganoff This stroganoff starts with onion, garlic, carrots, zucchini, red bell pepper and basil combined with a ... $$$$