Add to cookbook Apple Wedges with Pumpkin Almond Butter Breakfast is a snap with this simple dip, which can be made ahead of time and ... $$$$
Add to cookbook Brown Rice with Sizzling Chicken and Vegetables This rice bowl with vegetables and chicken is simple to prepare and appealing to children and ... $$$$
Add to cookbook Chicken Waldorf Salad This recipe is a perfect way to use leftover chicken. With just 15 minutes of prep ... $$$$
Add to cookbook Citrus Tuna Melt This warm toasted sandwich is easy to make. Our recipe uses one slice of bread per ... $$$$
Add to cookbook Curried Chickpea Salad This dish can be served on whole wheat bread, on a bed of lettuce, or as ... $$$$
Add to cookbook Eggs over Kale and Sweet Potato Grits A modern twist on a Southern classic, this baked breakfast dish features eggs and grits with ... $$$$
Add to cookbook Pineapple Avocado Chicken Salad Delicious sandwich, wrap, or pita filling featuring chunks of avocado, pineapple, and chicken. Avocado helps make ... $$$$
Add to cookbook Potato Skins with Buffalo Chicken This lively dish gives a nod to buffalo chicken wings but without extra fat and calories. ... $$$$
Add to cookbook Simply Satisfying Kale and Tuna Salad Even the youngest junior chefs love massaging the kale in this simple salad recipe, which adds ... $$$$
Add to cookbook Surf's Up Tacos This fish taco recipe is a time and money saver, using canned tuna and a mix ... $$$$
Add to cookbook Turkey and Cucumber Sandwich These sandwiches, flavored with herbs and spices, are sure to hit the spot. With whole grains, ... $$$$
Add to cookbook Yellow Potato and Red Pepper Shrimp Sauté This dish is reminiscent of shrimp scampi but is veggie-centric with its mix of potatoes, bell ... $$$$