Add to cookbook Autumn Vegetable Succotash This medley of vegetables mixes fresh and frozen vegetables for a side dish that takes a ... $$$$
Add to cookbook Chicken Spanish Rice This flavorful rice uses canned tomatoes and chicken with fresh onion, green pepper, and celery. Chili ... $$$$
Add to cookbook Cooked Beans A good, basic instructional recipe for cooking dry beans. Cooked beans are a great way to ... $$$$
Add to cookbook Corn and Bean Medley Chili powder and pepper flakes give a spicy twist to this classic bean and corn side ... $$$$
Add to cookbook Corn Toasties Using corn meal that states "whole corn" or "whole grain corn" on the ingredient list means ... $$$$
Add to cookbook Cranberry Wojapi Try this traditional Native American cranberry sauce which uses dried cranberries making it the perfect side ... $$$$
Add to cookbook Easy Marinara Sauce Canned tomatoes and fresh spinach come together beautifully in this quick and tasty marinara recipe. $$$$
Add to cookbook Gingery Quinoa with Green Beans Fresh green beans work well when they’re in season. If they’re not, try frozen in this ... $$$$
Add to cookbook Indian Pudding This baked pudding combines milk and cornmeal with spices to produce a custard-like dessert that you ... $$$$
Add to cookbook Misickquatash (Indian Succotash) Ground beef is the surprise ingredient in this savory and spicy succotash dish. $$$$
Add to cookbook Potato Cakes Enjoy these potato cakes with fat-free sour cream or fat-free yogurt and chives. $$$$
Add to cookbook Red Chile Stew Spicy and savory, this four ingredient stew is simple and delicious. $$$$
Add to cookbook Spanish Rice Enjoy this rice dish filled with vegetables and spices with your favorite chicken, fish, or bean ... $$$$
Add to cookbook Spinach, Tomatoes, and Corn Canned veggies make this dish easy to prepare at any time of the year! No fresh ... $$$$
Add to cookbook Surf's Up Tacos This fish taco recipe is a time and money saver, using canned tuna and a mix ... $$$$