Fruit Salsa

90 Ratings

Makes: 4 servings

Total Cost: $$$$

A salsa that is different from what you may usually have, this fruit recipe can be a great way to help older kids and teens learn safe knife skills in the kitchen.

Ingredients

1 cup strawberries (diced)
1 banana (diced)
1 kiwi (peeled and diced)
1 apple (cored and diced)
2 tablespoons lemon juice
1/4 cup sugar
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon

Directions

Wash hands with soap and water.
Combine fruits in a medium mixing bowl and add lemon juice.
Stir in sugar, nutmeg and cinnamon. Mix well.
Refrigerate until serving time.

Source:

Kids a Cookin’
Kansas Family Nutrition Program

Nutrition Information

Serving Size: 1/4 of recipe

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Nutrients	Amount
Total Calories	120
Total Fat	0 g
Saturated Fat	0 g
Cholesterol	0 mg
Sodium	3 mg
Carbohydrates	31 g
Dietary Fiber	3 g
Total Sugars	24 g
Added Sugars included	12 g
Protein	1 g
Vitamin D	0 mcg
Calcium	19 mg
Iron	0 mg
Potassium	274 mg

N/A will display when nutrient data is unavailable

Please note: nutrient values are subject to change as data is updated

Nutrients	Amount
Total Calories	120
Total Fat	0 g
Saturated Fat	0 g
Monounsaturated Fat	0 g
Polyunsaturated Fat	0 g
Linoleic Acid	0 g
α-Linolenic Acid	0.1 g
Omega 3 - EPA	0 mg
Omega 3 - DHA	0 mg
Cholesterol	0 mg
Carbohydrates	31 g
Dietary Fiber	3 g
Total Sugars	24 g
Added Sugars included	12 g
Protein	1 g
Minerals
Calcium	19 mg
Potassium	274 mg
Sodium	3 mg
Copper	83 mcg
Iron	0 mg
Magnesium	19 mg
Phosphorus	28 mg
Selenium	1 mcg
Zinc	0 mg
Vitamins
Vitamin A	3 mcg RAE
Vitamin B6	0.2 mg
Vitamin B12	0 mg
Vitamin C	48 mg
Vitamin D	0 mcg
Vitamin E	1 mg
Vitamin K	10 mcg
Folate	23 mcg DFE
Thiamin	0 mg
Riboflavin	0.1 mg
Niacin	0 mg
Choline	8 mg

Nutrients will display if the data is available

Please note: nutrient values are subject to change as data is updated

MyPlate Food Groups

Fruits

1 cups

I shared this recipe while teaching "Kids in the Kitchen" with a middle school culinary class. I almost didn't use it, because I thought it was a strange combination of fruit. The lemon juice and spices made it burst with flavor and the multi-textured fruits were great together. The students also prepared cinnamon chips from whole wheat tortillas and they were a tasty dipper for this delicious Fruit Salsa. I plan on using this recipe at home. I loved it!

05/10/19