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Recipes

Displaying 1 - 14 of 14
En Español
5 A Day Salad
5 A Day Salad
This nutrient-packed salad uses ten different vegetables, and each serving is equal to five cups of ...
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Apple Carrot Soup
Apple Carrot Soup
Ginger and orange peel are the secret ingredients to this pork, apple, and carrot soup.
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Apple Corn Chili
Apple Corn Chili
This quick-fixing chili, with a base of sautéed, pureed red apples and yellow corn, is so ...
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MyPlate Kitchen
Autumn Vegetable Succotash
This medley of vegetables mixes fresh and frozen vegetables for a side dish that takes a ...
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Curried Squash Stew
Curried Squash Stew
Curry powder and cinnamon give unique flavor to this zucchini, butternut squash, tomato, and bean stew. ...
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Farmers Market Gazpacho
Garlic, cumin, and lemon juice give a zesty flavor to this cold, blended vegetable soup. Cilantro ...
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Italian Bean Soup
Three beans combine with savory vegetables in a rich, tomato-based broth for this Italian Bean Soup. ...
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Kibbeh Khamoustah
A delicious traditionally Kurdish dish, is fresh and flavorful! The beef dumplings are enjoyed in a ...
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Potato Salad (CNPP)
Potato Salad (CNPP)
A creamy yogurt, olive oil, and mustard sauce is tossed with tender potatoes and celery then ...
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Ratatouille (CNPP)
Ratatouille (CNPP)
Simmer eggplant, zucchini, red peppers, and tomatoes with onion, garlic, and seasonings for a delicious flavor ...
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MyPlate Kitchen
Taco Soup
Top this ground beef and bean taco soup with shredded lettuce and fat free sour cream ...
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Vegetarian Chili
This delicious chili packed full of veggies, beans, and spices is fast enough for a weeknight ...
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