Recipes

With almost no cooking required to prepare this chili, just open cans of beans, corn, and ...

Bulgur is the star whole grain of this simple and colorful salad.

Ginger and orange peel are the secret ingredients to this pork, apple, and carrot soup.

A twist on the traditional tuna salad sandwich, this version features a combination of sweet and ...

This medley of vegetables mixes fresh and frozen vegetables for a side dish that takes a ...

Double or triple this easy recipe to feed a crowd. It’s perfect for a picnic or ...

Frozen fish is a good option when you need a quick meal. Wrap it up in ...

This tomato-based Creole sauce includes onion, green pepper, and spices to liven up the fish of ...

Lemon, onions, and thyme decorate this oven-baked chicken.

Baked lentils, vegetables, and cheese make a complete vegetarian dinner in one dish.

This parmesan-crusted fish is topped with mushrooms, green onions, and garlic. It's the perfect heart-healthy meal ...

Green and red peppers top these festive pork chops.

These baked burritos are a great way to use leftover cooked rice. Try them with brown ...

Make this easy enchilada recipe tonight for a quick and healthy dinner. Serve it with Brazillian ...

The Eating Smart Seasoning Mix helps make this a quick and flavorful dinner of beef and ...

This recipe blends flavors and packs a nutritional punch as a source of iron, vitamin C, ...

Mushrooms, nutmeg, and white wine make a delicious yogurt-based sauce for the pasta in this beef ...

This salad is full of protein and nutrients thanks to its bright beets and cooked beans.

Full of protein, fiber, and flavor, this salad works well as a side dish or stands ...