Add to cookbook 5 A Day Salad This nutrient-packed salad uses ten different vegetables, and each serving is equal to five cups of ... $$$$
Add to cookbook Apple Cranberry Salad Toss Enjoy the best of fall flavors with this sweet and tart green salad. Light yet crisp, ... $$$$
Add to cookbook Baked Apples and Sweet Potatoes Layer sweet potatoes and apples to make this sweet and satisfying hot side dish. $$$$
Add to cookbook Banana Waldorf Sweetened with bananas and apples, this recipe makes a healthy dessert, a satisfying afternoon snack, or ... $$$$
Add to cookbook Bean and Rice Burritos These baked burritos are a great way to use leftover cooked rice. Try them with brown ... $$$$
Add to cookbook Bean Enchiladas Make this easy enchilada recipe tonight for a quick and healthy dinner. Serve it with Brazillian ... $$$$
Add to cookbook Beets, Beans, and Greens This salad is full of protein and nutrients thanks to its bright beets and cooked beans. $$$$
Add to cookbook Brazilian Rice The vegetarian dish combines leafy greens and high fiber brown rice to make a wholesome side ... $$$$
Add to cookbook Broccoli Baked Potatoes Use those broccoli stalks in this dish instead of throwing them away. This makes a delicious ... $$$$
Add to cookbook Broiled Tomatoes and Cheese This recipe is especially tasty when using tomatoes that are fresh from the garden or farmers ... $$$$
Add to cookbook Cheese Stuffed Potatoes These potatoes are light and fluffy on the inside and baked twice to give a crunchy ... $$$$
Add to cookbook Creamy Dill Dip There is no cooking required for this dish, and kids can pick their favorite veggies to ... $$$$
Add to cookbook Cucumber Salad with Tomatoes Fresh tomatoes and cucumbers make this couscous salad a summer time treat. $$$$
Add to cookbook Cucumber, Yogurt and Herb Dip Lemon and dill combined with low-fat yogurt make this a flavorful and healthy dip. Serve it ... $$$$
Add to cookbook Easy Baked Acorn Squash This sweet and nutty squash pairs well with meats and other main dishes. $$$$
Add to cookbook Enchilada Bake Black beans mixed with cumin, onion, and garlic make the base for these vegetable enchiladas. Bake ... $$$$
Add to cookbook Fiesta Rice Salad This cool and refreshing salad is a great way to use leftover rice and turn it ... $$$$
Add to cookbook Five Happiness Fried Noodles Enjoy carrots, bamboo shoots, mushrooms, bean sprouts, and green onions with fried noodles and a simple ... $$$$
Add to cookbook Fruit and Peanut Butter Dip Use yogurt, peanut butter, and vanilla to create a dip for your favorite fruits. $$$$
Add to cookbook Fruit Cole Slaw Honey and vinegar give a sweet and sour twist to this fruit and cabbage cole slaw. $$$$